I love going to the market so much that I filmed another one for you, my dear poor non-French people!
This one is in Capbreton, in the South West of France, with lots of different produce and local specialties.
Ever heard about piments doux? How to make piperade, or cook a pigeon? Plus, I discover a French and american specialty... Saucisson de Donut! oui oui!
Hope you like it as much as I enjoyed visiting it!
A bientôt les amis!
Cecile
More videos and recipes on frenchandparfait.com
And on my Facebook page, Frenchandparfait
This one is in Capbreton, in the South West of France, with lots of different produce and local specialties.
Ever heard about piments doux? How to make piperade, or cook a pigeon? Plus, I discover a French and american specialty... Saucisson de Donut! oui oui!
Hope you like it as much as I enjoyed visiting it!
A bientôt les amis!
Cecile
More videos and recipes on frenchandparfait.com
And on my Facebook page, Frenchandparfait
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